AGED IN EX-BOURBON AMERICAN OAK
Don Papa is the original single island rum from Sugarlandia, the mystical realm in the Philippines, matured in the foothills of mount Kanlaon, Don Papa Rum undergoes a meticulous aging process in ex-Bourbon and ex-Rioja American Oak casks before being expertly blended by our Master Blender.
This exquisitely crafted, rich and well-rounded rum boasts a depth and complexity drawn from the deep intensity of ex-Rioja wine casks.
Don Papa Rum offers full-bodied flavours of bold, ripe orchard fruit and vanilla cream. It is perfectly balanced with a touch of lemon zest and dry, toasted oak on the finish.
Colour: Light amber
Nose: Light and fruity
Mouth: Smooth and delicate
Finish: Long-textured finish